Black Pig’s Mother’s Day Brunch Buffet
at The Berkshire
May 14 • 9am-3pm
Assorted Mixed Green Salad
Cucumber, Tomato, Carrot, Red Onion, Sartori Parmesan, House Made Croutons
Roasted Garlic Balsamic Vinaigrette, House Made Ranch Dressing
Green Bean, Carrot & Shaved Fennel Salad
Grilled Wild Ramp & Tomato Vinaigrette
Seasonal Fresh Fruit Salad
Lemon Raspberry Crumble Breakfast Pastry
Buttermilk Biscuits
Honey Whipped Butter
Chef Prepared Omelet Station
Ham, Bacon, Onion, Mushroom, Bell Pepper, Aged Cheddar, Baby Swiss
Chef Prepared Crepe Station
Whipped Cream, Saxon Creamery Maple Syrup, Chocolate Shavings
House Made Raspberry Jam
Jones Farm Cherry Smoked Bacon & Breakfast Sausage
Poached Eggs
House Cured & Smoked Berkshire Ham
English Muffin, Aged Cheddar & Chive Sauce
Herb & Mustard Braised Berkshire Pork Ragout
Carrot, Fennel Onion, Roasted Garlic Mashed Potato
White Truffle & Black Pepper Bacon Mac & Cheese
Signature Artisan Cheese Sauce
Pan Seared Salmon, Shrimp & Spinach Cakes
Champagne & Lemon Beurre Blanc
Vegetable Gratin
Sauce Royale, Three Cheese Blend, Panko Bread Crumb
Dessert
Blueberry Banana Bread Pudding, Whipped Cream, Bourbon Anglaise
Chocolate Peanut Butter Tarts, Whipped Cream, Toasted Hazelnuts
Blood Orange Pound Cake, Whipped Cream
$28.95 Adult $13.95 kids 12 & under